In the fall I enjoy making peach butter. Much like apple butter, peach butter is simply slowly cooked fruit with sugar and spices. It's easy to make and a comforting addition to breads and baked goods made throughout the winter months.
Peach Butter Recipe
4 cups peaches
2 cups sugar
1/2 cup water
Combine peaches and water and cook until the fruit is soft. Add sugar; then slowly bring to a boil, stirring constantly until thick and clear. Add spices of choice. Suggestions: cinnamon, nutmeg, cloves.
Thursday, October 18, 2012
Wednesday, October 10, 2012
Words in the week...
"Words in the week" is meant to be a posting where I share words I hear during the week from song lyrics, quotes, signs....anything involving words that provoke interest and meaning to life.
For this week, and in celebration of autumn:
“I'm so glad I live in a world where there are Octobers.”
~L.M. Montgomery, Anne of Green Gables
For this week, and in celebration of autumn:
“I'm so glad I live in a world where there are Octobers.”
~L.M. Montgomery, Anne of Green Gables
Labels:
Fall,
Words in the week,
Wyoming life
Friday, October 5, 2012
Foto Friday: Arrival of cold weather
I was going to our local library at about 2:00 pm when I saw these ice crystals hanging down in this tree. Most days they should have melted already. Ahh, the visible arrival of cold weather.
Labels:
Fall,
Nature,
Outdoors,
Wyoming,
Wyoming life
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