In the fall I enjoy making peach butter. Much like apple butter, peach butter is simply slowly cooked fruit with sugar and spices. It's easy to make and a comforting addition to breads and baked goods made throughout the winter months.
Peach Butter Recipe
4 cups peaches
2 cups sugar
1/2 cup water
Combine peaches and water and cook until the fruit is soft. Add sugar; then slowly bring to a boil, stirring constantly until thick and clear. Add spices of choice. Suggestions: cinnamon, nutmeg, cloves.
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